Friday, May 28, 2010

Results




Length of Fungal Growth (mm)



Trial 1

Trial 2
Group
Category
Material
Day 1
Day 2
Day 3
Day 4
Day 5
Day 6
Day 7

Day 1
Day 2
Day 3
Day 4
Day 5
Day 6
Day 7
1
Meat
Beef
-
25
84
92
92
12
9

-
-
4
6
3
3
1
Chicken
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Fruit
Apple
-
-
-
-
-
-
4

-
-
-
-
-
-
-
Orange
-
-
-
8
235
290
305

-
-
-
5
113
156
185
Vegetable
Carrot
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Celery
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Grain
Wholemeal Bread
-
-
-
-
-
-
-

-
-
-
-
-
-
-
White Bread
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Dairy
Hard Cheese
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Soft Cheese
-
-
15
23
43
75
77

-
-
3
9
20
24
25
2
Meat
Beef
-
1
56
88
92
26
1

-
-
-
2
1
-
-
Chicken
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Fruit
Apple
-
-
-
-
-
-
11

-
-
-
-
-
-
-
Orange
-
-
-
-
42
109
165

-
-
-
-
19
47
64
Vegetable
Beetroot
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Celery
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Grain
Wholemeal Bread
-
-
-
-
-
-
-

-
-
-
-
-
-
-
White Bread
-
-
-
-
-
-
-

-
-
-
-
-
-
-
Dairy
Hard Cheese
-
-
-
-
-
-
25

-
-
-
-
-
-
11
Soft Cheese
-
-
7
8
10
30
32

-
-
-
1
6
16
18